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Before you jump to Cajun Prawns with Avocado recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
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A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
The kitchen on its own gives you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, all things considered. It's concerning being functional, more often than not.
We hope you got insight from reading it, now let's go back to cajun prawns with avocado recipe. You can have cajun prawns with avocado using 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Cajun Prawns with Avocado:
- Get 150 grams of prawns cooked and peeled.
- Prepare 1/2 teaspoons of cajun seasoning.
- Prepare 1 of ripe avocado.
- Take of salt and pepper for seasoning.
- Use 1 teaspoon of fresh lime juice.
- Take 1 clove of garlic minced.
- Provide 3 of cherry tomatoes finely diced.
- Get 60 grams of tortilla chips.
Instructions to make Cajun Prawns with Avocado:
- Mash the avocado until smooth Stir in the lime juice, garlic, tomatoes and season with salt and pepper Spoon into two small bowls.
- Heat a drizzle of olive oil in a shallow pan over a medium heat Add the prawns, cajun spice and season with salt and pepper Cook for a couple of minutes Serve the prawns with the avocado and tortilla chips.
For the Cilantro lime avocado sauce: Mix everything well and enjoy! A plate of this Cajun Shrimp and Andouille with Avocados will make your taste-buds sing with flavor. The shrimp, the Andouille, the California avocados and the heat of the sauce all play perfectly off of each other, bite after bite. Blackened Cajun Shrimp Tacos with Avocado Salsa are made with so many fresh ingredients and the blackened cajun shrimp takes it to the next level with flavor! These are some healthy and delicious tacos you have got to try!
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