Recipe of Award-winning Coconut Rice Pudding with Apple Carimal Sauce - Free download

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Before you jump to Coconut Rice Pudding with Apple Carimal Sauce recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

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Probably the most popular treats is yogurt. Sometimes people elect to eat yogurt over a nutritious lunch which is not the best idea. You cannot beat yogurt when it comes to a wholesome snack though. It is a protein-rich supply of healthy minerals and vitamins. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by the majority of people. Yogurt unites wonderfully with nuts as well as seeds. This minimizes your sugar consumption without minimizing the taste of your snack.

You can find lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. When you make the decision to be healthy, it's easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to coconut rice pudding with apple carimal sauce recipe. To make coconut rice pudding with apple carimal sauce you need 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Coconut Rice Pudding with Apple Carimal Sauce:

1. Take 1 cup of boiled Rice.
2. Prepare 1/2 cup of coconut milk.
3. Prepare 1/2 cup of sugar for Rice.
4. You need 1/2 cup of sugar for Apple Carimal.
5. Get 1/2 cup of cream.
6. Use 4 spoon of butter.
7. Use 1 of Apple sliced and Rounders.
8. Provide 2 tbsp of Chocolate sauce.
9. Prepare 1/2 spoon of cinnamon powder.

Steps to make Coconut Rice Pudding with Apple Carimal Sauce:

1. Take a pan add cooked rice with coconut milk..
2. Boil and reduce all the milk. By adding sugar.
3. After the rice cooked again with coconut milk. Keep aside. To cook..
4. Take another pan add sugar and let it carimalize..
5. Then add butter, cream and cinnamon powder..
6. Mix all..
7. Add Apple rounders into the carimal.
8. Now. Place the rice and pour apple carimal sauce over it..
9. Garnish with Apple slices and chocolate sauce..

Any leftovers will keep in the refrigerator in an airtight container for several days, perfect for enjoying hot or cold. Transfer apples with caramel sauce to heatproof bowl. Cool caramel apples until lukewarm or room temperature. Top each with rice pudding, dividing equally. Chocolate Coconut and Pecan Rice Pudding with Caramel Sauce.

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