Steps to Prepare Award-winning Pasta mozzarella, tomatoes and olives - Free download

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We hope you got benefit from reading it, now let's go back to pasta mozzarella, tomatoes and olives recipe. You can have pasta mozzarella, tomatoes and olives using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Pasta mozzarella, tomatoes and olives:

1. Take 15 of olives.
2. Use 200 g of pasta.
3. Provide 1 of mozzarella.
4. Take 1 pack of cherry tomatoes.
5. Provide 1/2 handful of rock salt.
6. Prepare of Olive oil.
7. Take 4-5 of basil leaves.

Instructions to make Pasta mozzarella, tomatoes and olives:

1. Put water to boil on a pot for the pasta with the rock salt. When it boils add the pasta stirring until the water starts to boil again. I like to try it 2 min before whatever the package says so that I can make sure that it’s al dente..
2. Chop the mozzarella, cherry tomatoes and the olives (removing the pups if you are using pitted olives).
3. When the pasta is cooked drain it and add the pasta back in the pot. Add the mozzarella, the olives and the tomatoes together with the basil leaves. Drizzle with some olive oil. Stir well whilst on low heat to let the ingredients warm up for a couple of minutes and serve whilst hot..

Add the capers, tomatoes, mozzarella and olives into the pan, heat and mix in the drained pasta. Season with salt, lemon juice and pepper. Combine tomatoes, mozzarella, basil, and oil in bowl; season with salt and pepper and toss to combine. Add pasta to tomato mixture and toss to combine. Learn how to make Pasta with Tomatoes and Mozzarella.

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