Simple Way to Prepare Speedy Beef Nachos - Free download

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We hope you got insight from reading it, now let's go back to beef nachos recipe. To make beef nachos you need 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Beef Nachos:

1. Prepare of Mince Mix.
2. You need 1 of onion, chopped.
3. You need 1 tablespoon of garlic.
4. You need 2 teaspoons of chilli flakes.
5. Provide 2 tablespoons of oil.
6. Take 1 kg of beef mince.
7. Get 1 tin (410 g) of tomato and onion relish.
8. Get 1 tin (410 g) of black beans or red kidney beans.
9. Get 2 1/2 tablespoons of sugar.
10. Take Pinch of salt.
11. Prepare Pinch of pepper.
12. Get of Avo Pulp.
13. Prepare 2 of Avocado's.
14. Take 2 tablespoons of milk.
15. Take 1 tablespoon of lemon juice.
16. Prepare Pinch of salt.
17. Prepare Pinch of pepper.
18. Prepare of Rest of the ingredients.
19. Prepare 2 packets of (2 x 150g) sweet and chilli doritos.
20. You need 2 cups of cheddar grated.
21. You need 1 tub (230 g) of cream cheese.

Steps to make Beef Nachos:

1. Fry your onion, garlic and chilli flakes in the oil until golden brown..
2. Add your mince and cook it through. For about 5 mins..
3. Drain the black beans / red kidney bean and add the beans to the mince..
4. Add your onion and tomato mix and cook for another 5 mins..
5. Add your tomato paste and sugar and cook until the sauce has reduced. (It must not be too saucy otherwise your chips will be soggy). Season with salt and pepper.
6. Add your doritos to a baking pan. Throw the mince mix on top and top of with some cheese..
7. For the avo pulp just mix all the ingredients in a blender and blend until smooth. If you dont have a blender you can just mash it with a fork..
8. When plating top of your nachos with cream cheese and avo pulp and garnish with tomato and parsley 😊.

You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Course Appetizer, Main Course In a skillet, cook beef over medium heat until no longer pink; drain. Top with half of the chips; repeat layers. To build the nachos, place a layer of tortilla chips on a platter or plate.

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